Recipes

Recipe of Kutia, a traditional Russian dish, primarily enjoyed during Christmas celebrations. Made from wheat berries, poppy seeds, honey, and nuts, it is symbolic of prosperity, health, and happiness. This sweet dish is both hearty and comforting, with a combination of textures and flavors that have been passed down through generations.

Cooking Time:
1 hour

Ingredients:

• 1 cup wheat berries
• 1/2 cup poppy seeds
• 1/4 cup honey
• 1/2 cup walnuts or almonds, chopped
• 1/4 cup dried fruits (raisins, cranberries, or apricots), chopped
• 1/2 cup milk (or almond milk for a vegan version)
• 1 tablespoon butter (optional)

Recipe:

1. Rinse the wheat berries thoroughly, then cook them in a large pot of water until tender, about 40 minutes to 1 hour.
2. While the wheat is cooking, boil the poppy seeds in a separate pot for about 10 minutes, then grind them in a food processor or with a mortar and pestle.
3. Once the wheat is cooked, drain any excess water and let it cool slightly.
4. In a large bowl, mix the cooked wheat, ground poppy seeds, honey, chopped nuts, and dried fruits.
5. If desired, add milk and a little butter for a richer flavor.
6. Serve chilled or at room temperature, garnished with extra nuts or dried fruits.