Recipes

Recipe of the Peanut Chicken Wings in Sesame Seeds, as a flavorful dish that combines the richness of peanuts with the crunch of sesame seeds. Perfect for an appetizer or main course, these wings offer a delightful mix of textures and savory tastes.

Cooking Time:
1 hour 15 minutes

Ingredients:

• 2 lbs chicken wings
• 1/2 cup peanut butter
• 2 tbsp soy sauce
• 1 tbsp honey
• 1 tbsp rice vinegar
• 2 garlic cloves, minced
• 1 tbsp ginger, grated
• 1 tbsp sesame oil
• 1/4 tsp red pepper flakes (optional)
• 1/2 cup sesame seeds
• 2 tbsp chopped green onions (for garnish)
• salt and pepper, to taste

Recipe:

1. Preheat your oven to 375°F. Line a baking sheet with parchment paper.
2. In a large mixing bowl, combine peanut butter, soy sauce, honey, rice vinegar, minced garlic, grated ginger, sesame oil, and red pepper flakes. Mix until smooth.
3. Season the chicken wings with salt and pepper, then toss them in the peanut sauce until fully coated.
4. Spread the sesame seeds on a plate, then roll each coated wing in the seeds to cover evenly.
5. Arrange the wings on the prepared baking sheet in a single layer.
6. Bake in the preheated oven for 45-50 minutes, or until the wings are cooked through and golden brown, turning halfway through.
7. Garnish with chopped green onions before serving.